Rating: 4.5 stars 4.6
66 Ratings
  • 5 star values: 48
  • 4 star values: 13
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 1

This beef marinade is the best I have ever used. Everyone wants the recipe! I use this for London broil but it is good on any cut of beef.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Whisk vegetable oil, soy sauce, lemon juice, Worcestershire sauce, Dijon mustard, and garlic together in a bowl or jug. Season with salt and pepper.



Marinate any cut of beef with this marinade for 24 to 48 hours, then grill beef to desired doneness.

Editor's Note:

The nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of the marinade consumed will vary.

Nutrition Facts

275 calories; protein 1.6g; carbohydrates 6.5g; fat 27.5g; sodium 1623.9mg. Full Nutrition