Tongue Tinglin Wasabi Dressing
Ingredients10 m servings 99 cals
- Combine vinegar, honey, wasabi paste, peanut butter, light sesame oil, lime juice, soy sauce, black pepper, and dark sesame oil in the bowl of a stand mixer; mix until smooth, using whisk attachment.
- Cook's Notes:
- An immersion blender can also be used to mix the dressing.
- If you want to increase the heat, add more wasabi or add red chili flakes.
Per Serving: 99 calories; 1.6 g fat; 22.2 g carbohydrates; 0.4 g protein; 0 mg cholesterol; 394 mg sodium. Full nutrition
ReviewsRead all reviews 3
i liked this, but left out the peanut butter, and increased the soy sauce. I use this sauce for ahi tuna
Delicious, well balanced goodness. I put mine over undressed coleslaw and they went very well together.