These tiny ginger muffins are delicious with marmalade or plain as a bite-size snack.

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Recipe Summary test

prep:
25 mins
cook:
10 mins
total:
35 mins
Servings:
16
Yield:
4 dozen mini muffins
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 375 degrees F. Combine all muffin ingredients except flour, sour cream, powdered sugar and orange marmalade in large bowl. Beat at medium speed until well mixed (2 to 3 minutes). Add flour and sour cream; continue beating until well mixed (1 to 2 minutes).

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  • Spoon batter into greased mini muffin pans, filling cups 3/4 full. Bake for 10 to 12 minutes or until toothpick inserted in center comes out clean. Let stand 5 minutes; remove from pans. Sprinkle with powdered sugar, if desired.

Tips

*Substitute LAND O Lakes(R) Soft Baking Butter with Canola Oil right from the refrigerator.

Nutrition Facts

214 calories; protein 3g; carbohydrates 34.9g; fat 7.3g; cholesterol 32.1mg; sodium 202.5mg. Full Nutrition
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Reviews (8)

Rating: 5 stars
09/09/2006
Very tasty and a great change of pace from fruit muffins! Pretty much like gingerbread made in a muffin tin, a little bit firmer, it reminds me of pumpkin bread. They are very moist and flavorful. I served them at a brunch for my Mom and she liked them so much she asked for the recipe - can't get any higher praise than that! Read More
(4)
Rating: 4 stars
11/05/2005
These are tasty little muffin bites. I will definitely make them again. I found the flavour a little more subtle then I would have liked and will kick it up with a bit more ginger next time, but they are a beautiful treat! Read More
(1)
Rating: 5 stars
10/12/2007
very good recipe! I added 1/2 cup mini chocolate chips to them. Next time I will add a pinch of salt to bring out the flavors better. Read More
(1)
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Rating: 4 stars
12/11/2005
ive had better but it was good i found it neede a longer cooking time though only 7 minutes. but the muffins were very enjoyable and my class and family loved them my best friend also said they were quite good and she is the pickiest person i know. Read More
Rating: 3 stars
01/22/2008
These are pretty boring plain but with the marmalade they recommend, they're pretty good. Read More