Nectar of the Gods - A Champagne Beverage


A nice easy champagne variation with a Southwestern twist.

Prep Time:
5 mins
Total Time:
5 mins
1 serving


  • 1 (1.5 fluid ounce) jigger raspberry-flavored liqueur (such as Chambord®)

  • 1 ½ fluid ounces agave nectar

  • 4 fluid ounces champagne, or as needed


  1. Stir raspberry-flavored liqueur and agave nectar together in a tall, thin-sided glass using a spoon. Tilt the glass at an angle and pour in champagne.

Cook's Note:

Agave nectar can be found at most liquor stores in range of the simple syrup. Simple syrup can be substituted, but it doesn't have the same flavor.

Nutrition Facts (per serving)

386 Calories
0g Fat
57g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 386
% Daily Value *
Total Fat 0g 0%
Sodium 9mg 0%
Total Carbohydrate 57g 21%
Dietary Fiber 2g 8%
Total Sugars 51g
Protein 0g
Calcium 9mg 1%
Iron 0mg 2%
Potassium 117mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.