Skip to main content New<> this month
Get the Allrecipes magazine
Old South Herbed Cornbread Dressing
Reviews:
April 16, 2017

This recipe works really well. I used butter instead of oil in the cornbread and sautéed veg in oil. For the bread and seasoning I used a box of chicken flavored stuffing I didn't want to waste. The flavor was perfect! I researched the pros and cons of the egg and I do think it needs it as a binder.

  1. 3 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars