Skip to main content New<> this month
Get the Allrecipes magazine
Roasted Zucchini Casserole
August 29, 2019

Really easy to make and since I always have so much zucchini I’m always trying to find ways to use it. Flavors are great - After reading the reviews I did add minced garlic to the onions. I also roasted the onions alone for the 1st 15 minutes then added the zucchini so it didn’t get overdone. I didn’t have pasta but really want to make this so I substituted quinoa which worked fantastic. I’ll make it again with pasta next time as I think that would be great too. A

  1. 21 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars