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Ingredients35 m servings 156
Original recipe yields 20 servings
- Combine berries and tequila in a punch bowl; soak 30 minutes.
- Stir wine, pineapple juice, and lemonade concentrate into the berry and tequila mixture. Pour ginger ale into the bowl; stir gently.
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Per Serving: 156 calories; 0.1 20.1 0.3 0 11 Full nutrition
ReviewsRead all reviews 2
Yummm this was soo good, sweet and refreshing. I had fresh berry so I used them but yummy nonetheless