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Greek-Seasoned T-Bone Steaks with Cucumber and Tomato Salad
Reviews:
August 25, 2013

We LOVED this recipe. I made my own greek seasoning and mixed that in about 2 tablespoons of olive oil and brushed on the steaks before grilling. We used a porterhouse and it turned out delicious. Since I was out of feta cheese, I used blue cheese instead. Thanks for an excellent recipe.