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Photo of Watergate Salad from DOLE® by Dole

Watergate Salad from DOLE®

Rated as 4.94 out of 5 Stars
54 made it  |  12 reviews   |  2 photos
24

Recipe by:

"This dessert salad with a pistachio pudding base contains crushed pineapple, miniature marshmallows, pecans, and whipped topping."
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Ingredients

1 h 15 m servings 197
Original recipe yields 8 servings (8 (1/2 cup) servings)

Directions

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  1. Mix dry pudding mix, crushed pineapple, marshmallows and pecans in large bowl until well blended. Gently stir in whipped topping; cover.
  2. Refrigerate 1 hour or until ready to serve.
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Nutrition Facts


Per Serving: 197 calories; 8.7 29 0.8 0 189 Full nutrition

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Reviews

Read all reviews 12
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One of my top favorite "salads". I don't make it often anymore because I have NO willpower when it comes to this salad.......I will eat the whole bowl, a little at a time.

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A classic. Great when you're wanting a cool dessert or salad.

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Awesome! I also add maraschino cherries to this, drained and some cut in half!

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It's delicious I used 1 ccan crushed pineapple and 1 can of tropical fruit and crushed it manually!!!!!

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Delicious!!!!

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Oh my goodness I have been making this for years, it's a must try

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My mom made this when we were kids and I still make it for holidays. I use colored marshmallows, makes it even prettier!

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I have been making this salad for years. I use 2 cups of miniature marshmallows and skip the pecans, although they may add a lot. I think I'll try them next time.

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Always a go to recipe. Delicious and easy.

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