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Pina Colada Cheesecake
June 11, 2015

This recipe is so good!! The only thing I changed (and that is only because i like a generous crust) was double the ingrEdients of the crust and added a few specs of yellow food color to teh pineapple mixture to look more golden as the canned pineapple I was working with was a bit white. It came out awesome for my "Girls Night" and was gone very very quickly...

  1. 13 Ratings

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