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Master Sauce Ribs

Rated as 5 out of 5 Stars

"This master sauce is great for anything!  Use it for stir fries, marinades, or grilling. This version is amazing on some BBQ ribs!"
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2 h 45 m servings 500
Original recipe yields 8 servings


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  1. In a bowl, mix together the master sauce ingredients until well combined. Marinate ribs in half of the Master Sauce.
  2. Preheat oven to 350 degrees F (175 degrees C). Cut spareribs into serving size portions, wrap in double thickness of foil, and bake for 1 1/2 hours. Unwrap, and drain drippings and combine with remaining master sauce. Place ribs in a large roasting pan.
  3. Preheat grill for medium heat. Position grate four inches above heat source. Brush grill grate with oil. Place ribs on grill, and cook for 30 minutes, basting with master sauce.


  • Created by Chef Jet Tila and inspired by Kikkoman.

Nutrition Facts

Per Serving: 500 calories; 30.6 28.4 26.1 117 1828 Full nutrition

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Read all reviews 5
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Very good sauce. I followed the ingredient list exactly except did not specifically use Kikkoman branded products. Some were, some weren't. As far as the recipe goes, I did not marinade, b...

Reduced to a small batch and it did not disappoint...

This was an awesome recipe! I didn't have the oyster sauce , and baked the ribs for 2 hours, then caramelized them on the grill. Everything went perfectly! You use a lot of tin foil! I will de...

I made this recipe tonight and I must say, this recipe is sticking around! My wife said it was the best ribs she has ever had. Keeper!

The sauce was amazing! I didn't have oyster sauce on hand so I added additional hoisin sauce and teriyaki marinade and sauce. I have kids, so I didn't add the sriracha sauce. The flavor was d...