This was a delicious dinner. I only had one zucchini so I added mushrooms as well, which added a nice and simple little variety of vegetables. Thanks for sharing :-)
Yum! I made the sauce exactly as written and topped with left over chicken from a previous meal. Served over fettuccine with a side salad. The kids loved it. thank you!
I added broccoli to mine! Love the red pepper flakes!! It gives this recipe the spicy touch
Really delicious just the way it is. A little better for you than versions that use heavy cream or half and half. For the pasta I used sweet potato gnocchi (store bought) and added them right ...
This was great! I admit I used bottled alfredo sauce. I also added mushrooms and roasted grape tomatoes. Delicious!
Made it Gluten Free by using Penna GF pasta. I didn't have two small zucchini so I used a large one which ended up being 4 cups of zucchini. It was yummy and I definitely will make it again. ...
I made this recipe much healthier and my husband and I loved it! I used sliced mushrooms and not zucchini. I used skim condensed milk and unsweetened almond milk . And instead of pasta I used ...
This was a fantastic recipe!! Everyone who tried it raved about it. I used my own Alfredo recipe instead though.