Ingredients10 m servings 112 cals
- Purchasing Cucumbers:
- Look for cucumbers that are dark green and firm; small bumps on the skin is normal.
- Nutrition Bonus:
- Prepare this cool, refreshing salad on a hot summer day. As a bonus, the watermelon is a good source of both vitamins A and C.
- Instead of buying a whole watermelon to get the 3 cups chunks needed to prepare this recipe, you can purchase either a miniature watermelon or pre-cut watermelon pieces from your supermarket.
Per Serving: 112 calories; 6.3 g fat; 11.7 g carbohydrates; 4.2 g protein; 14 mg cholesterol; 310 mg sodium. Full nutrition
ReviewsRead all reviews 7
Love this combo; also good with red onion instead of cucumber. So refreshing!
Delicious and refreshing. I used Raspberry Vinaigrette since I was out of balsamic. Awesome! There was nothing left after the first meal.
This is a really unique and tasty simple salad. I used straight balsamic vinegar since I didn't have a vinaigrette dressing, and it was good, not overpowering at all. It was pretty popular at ou...
I tried this salad at a church function recently. It was made without the cucumbers. It was refreshing and delicious. Diane
Great easy salad, quick to assemble. I would recommend just assembling individual bowls. The fresh mint is great, but the color changes if you save for more than one day.
Love, Love, Love this for a simple summer salad. Good go to for a quick summer dish.