Mediterranean Chicken Marinade

i added equal parts rosemary as oragano, and i used grainy (old fashioned) mustard instead of yellow. to set of all flavours add 1/2 cup plain yogurt and 1 tsp curry. trust me..... try it otherw...

good and easy to do! on a side note, you should never add salt to marinades because it pulls moisture out of the meat.

This was a very nice "last minute" chicken marinade. I appreciate that this only needs an hour of marinating time since it can be marinated after work, but before dinner. The lemon flavor is s...

Great recipe! Added lemon zest instead of lemon juice to recipe. Marinated one hour added juice from one small lemon right before I grilled chicken.

I used bottled lemon juice because I didn't have fresh lemons. The recipe calls for juice from a fresh lemon so if you use bottled lemon juice, cut back by at least half. My fish ended up very...

Excellent summer marinade for grilling chicken. Easy to put together. I used Dijon mustard, pounded my chicken breasts, marinaded in frig for about 5 hours and grilled. Served with brown rice an...

Very good & versatile. I will use this again.

I made as directed and was pretty much what I expected. I marinated my chicken breasts for about 3 hours then grilled them on the BBQ. Nothing special but not bad either. I will make these again...

Most of the family liked it. My picky kids said the lemon was too strong, next time I'll halve the lemon juice as recommended by others. Wonderfully juicy results