We had some amazing honeydew juice at a Mexican restaurant and immediately tried to recreate it. We think this is even better than the original!

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Scrape flesh from honeydew melon quarters into a blender; add ice cubes, water, and sugar. Blend until smooth and sugar has dissolved. Serve immediately.

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Nutrition Facts

159 calories; protein 2g 4% DV; carbohydrates 40.3g 13% DV; fat 0.5g 1% DV; cholesterolmg; sodium 68.7mg 3% DV. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
01/30/2015
Refreshing refreshing refreshing!!! It is delicious and because the honeydew is naturally sweet I didn't have to add more sugar than the recommended and I neither changed anything to this recipe. Read More
(4)
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
01/30/2015
Refreshing refreshing refreshing!!! It is delicious and because the honeydew is naturally sweet I didn't have to add more sugar than the recommended and I neither changed anything to this recipe. Read More
(4)
Rating: 5 stars
07/31/2019
Refreshing and so light tasting! I made with cantaloupe instead as that is what I had. I also substituted mango juice for part of the water. 5 Star drink for our girl's luncheon!!! Read More