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Turkey Wings with Yellow Rice

Rated as 4.18 out of 5 Stars
31

"This recipe is a recipe I came up with because it is quick and easy, especially for a working mom like myself. You use the slow cooker and it cooks all day while you are working. I usually prepare this as I'm walking out the door."
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Ingredients

6 h 25 m servings 272
Original recipe yields 6 servings

Directions

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  1. Place turkey wings, cream of mushroom soup, salt, black pepper, garlic powder, and seasoned salt into a 6-quart slow cooker. Pour in enough water to cover; stir ingredients. Cook on High for 6 hours or on Low for 8 hours.
  2. Stir rice into mixture; continue to cook until rice is tender, 15 to 20 more minutes.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

Nutrition Facts


Per Serving: 272 calories; 4.7 39.6 17.6 45 2026 Full nutrition

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Reviews

Read all reviews 9
  1. 11 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Turkey wings are great in the crock pot. Skip the flavored rice. Use only two cups of water in the crock pot so the wings are not boiled. If you want to serve the wings with rice, cook it acco...

Most helpful critical review

I didn't care for this recipe. It was mushy, slimy, and bland. I will stick to using my wings for stock.

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Turkey wings are great in the crock pot. Skip the flavored rice. Use only two cups of water in the crock pot so the wings are not boiled. If you want to serve the wings with rice, cook it acco...

I've been making this dish for years using this exact recipe. It is convenient and tastes great. Thanks for posting. (BTW, using whole turkey wings for stock is a waste of perfectly good meat. S...

I didn't care for this recipe. It was mushy, slimy, and bland. I will stick to using my wings for stock.

If its too mushy it's because you let the rice cook too long. My family loved it.

I took the advice of Jim and left the rice out and cooked on the stove. I also added one can of cream of celery along with the cream of mushroom. One pack of Turkey gravy and just enough water t...

I loved this recipe. It was a hit for my romantic dinner. The directions wee very is to follow. Thanks!

I used 2 cans of soup..one mushroom and 1 cream of broccoli.I added 2 sliced onions also

Yes I made this is my photo.