Lemony Cream of Chicken Soup

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Lemony Cream of Chicken Soup
This recipe makes a big pot of yummy lemon chicken soup! It's super creamy and the chicken and rice adds a great texture! This makes a large pot, you might want to try cutting it in half the first time you make it.
By kaylahess
prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
15
Yield:
15 servings
Lemony Cream of Chicken Soup

Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified

Directions

  • Combine chicken broth and canned chicken in a pot; bring to a boil. Add rice; simmer until rice is tender, 15 to 20 minutes. Stir in cream of chicken soup and lemon juice. Cook, stirring occasionally, until soup is hot, 5 to 10 more minutes.

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Nutrition Facts

Per Serving:
323 calories; protein 24.4g; carbohydrates 23.8g; fat 13.5g; cholesterol 68.8mg; sodium 2010.8mg. Full Nutrition
© Copyright 2022 Allrecipes. All rights reserved. Printed from https://www.allrecipes.com 06/26/2022
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