Ingredients20 m servings 437 cals
- Combine chicken with green onions in a bowl; moisten with poppyseed salad dressing. Spread both cut sides of each Hawaiian roll with pineapple cream cheese. Place a lettuce leaf half on bottom half of each roll; top with 1/4 cup chicken mixture and about 2 tablespoons of strawberries. Place tops on sandwiches to serve.
Per Serving: 437 calories; 10.1 g fat; 51 g carbohydrates; 21.9 g protein; 83 mg cholesterol; 379 mg sodium. Full nutrition
ReviewsRead all reviews 16
We really liked these little sandwiches. The layers of pineapple cream cheese and the use of poppy seed dressing mixed into the chicken (instead of mayo) really added layers of flavor. The onl...
I call these chick burgers. My missus and my daughters loved these, and so did I. I had to create my own pineapple cream cheese, but that turned out good. I served on fresh buns. YUM.
Had to do a little tweaking on this (I'm lactose intolerant . I used mayo. instead of the poppy seed dressing, did not use cream cheese used orange marmalade, it went real well with the strawbe...
Great for those that love chicken but not mayonnaise! These are delicious and prep was really easy. I did not use the Hawaiian sweet rolls. We LOVE our chicken salad on croissants. These were...
Loved, loved, loved this sandwich! Very gourmet tasting. Used plain cream cheese because that's what I had, but can't wait to try it with the pineapple cream cheese. Will be a regular in my hous...
Loved these and so easy! Wasn't sure I wanted to use the strawberries but glad I did! They added to the flavor of the sandwich. Great for a girls get together or luncheon. Thanks for posting...
wonderful flavor combination! everyone loved them & asked for the recipe. this is a keeper I will make again & again. nice change from traditional chicken salad rolls. YOU MUST TRY THESE!!! oh &...
My girls and I loved these sandwiches!! Definitely a keeper recipe! Thank you!! I couldn't find pineapple spread so I bought plain cream cheese spread and added pineapple juice to it. YUMMY!