Kool-Aid Pie


This Kool-Aid pie is a super-easy and quick recipe I got from my mother-in-law. No cooking, no baking, just mixing and letting it set! Everyone will think you spent hours making the creamy and luscious filling.

Prep Time:
10 mins
Additional Time:
1 hrs
Total Time:
1 hrs 10 mins
1 9-inch pie


  • 1 (14 ounce) can sweetened condensed milk

  • 1 (0.13 ounce) package unsweetened fruit-flavored drink mix (such as Kool-Aid®)

  • 1 (8 ounce) container frozen whipped topping, thawed

  • 1 (9 inch) prepared graham cracker crust


  1. Whisk sweetened condensed milk and fruit-flavored drink mix together in a bowl until thoroughly combined and thick. Gently fold in whipped topping until light and fluffy.

  2. Pour filling into pie crust and refrigerate at least 1 hour before serving.

    close up view of a slice of a Kool-Aid Pie garnished with fresh mint on a white plate
    Melissa Goff


This has a strong fruity flavor as well as plenty of sweetness. If you want to cut down on either one, just add 1/2 of the packet of drink mix for less fruitiness, or 1/2 of the can of condensed milk for less sweetness.

Nutrition Facts (per serving)

394 Calories
19g Fat
53g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 394
% Daily Value *
Total Fat 19g 24%
Saturated Fat 10g 52%
Cholesterol 17mg 6%
Sodium 247mg 11%
Total Carbohydrate 53g 19%
Dietary Fiber 0g 1%
Total Sugars 45g
Protein 6g
Vitamin C 4mg 22%
Calcium 147mg 11%
Iron 1mg 4%
Potassium 213mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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