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A delicious way to prepare grits!

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Recipe Summary test

prep:
15 mins
cook:
25 mins
total:
40 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Place butter into a microwave-safe bowl, and microwave until butter is melted, about 1 minute. Pour melted butter into a small microwave-safe casserole dish and mix grits, pineapple, and Cheddar cheese into melted butter.

  • Microwave grits mixture on full power until mixture boils and grits are tender, about 4 minutes. Sprinkle top with sugar and cracker crumbs.

  • Bake in the preheated oven until crumbs are lightly toasted, 15 to 20 minutes.

Nutrition Facts

423 calories; protein 8.3g; carbohydrates 34.7g; fat 28.7g; cholesterol 70.3mg; sodium 413.2mg. Full Nutrition
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