Filled Rhubarb Coffee Cake
This is a superb cake that I make for brunches, or whenever I have fresh rhubarb on hand. Makes a lovely presentation, too!
Original recipe yields 8 servings
577 calories; protein 7.6g; carbohydrates 86.2g; fat 23.9g; cholesterol 25.7mg; sodium 328.7mg. Full Nutrition