Added to shopping list. Go to shopping list.
Ingredients10 m servings
Original recipe yields 4 servings
- Soak diced apples in pineapple juice for 2 minutes and drain well. Discard pineapple juice.
- Toss turkey, apples, and celery in mixing bowl.
- In a separate bowl, whisk mayonnaise, yogurt, Greek yogurt, and confectioners' sugar together.
- Pour dressing over turkey apple mixture and toss to coat evenly.
- Garnish with chopped walnuts.
ReviewsRead all reviews 1