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VELVEETA® Cheesy Broccoli Soup

Rated as 4.36 out of 5 Stars
47

"Pinch yourself. You're not dreaming. This thick, creamy broccoli Cheddar soup that's ready in less than 30 minutes is the real deal."
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Ingredients

25 m servings 279
Original recipe yields 6 servings (6 cups)

Directions

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  1. Melt butter in large saucepan on medium heat. Add onion; cook and stir 5 minutes or until onion is tender. Add flour; cook 1 minute or until bubbly, stirring constantly.
  2. Stir in milk. Bring to boil. Reduce heat to medium-low; simmer 1 minute.
  3. Add remaining ingredients. Cook until VELVEETA is melted and soup is heated through, stirring occasionally.

Footnotes

  • Healthy Living:
  • Save 50 calories, 6 grams of fat and 4 grams of saturated fat per serving by preparing with 2% Milk VELVEETA.
  • Substitute:
  • Substitute frozen chopped spinach; frozen cauliflower, chopped; or frozen asparagus spears, chopped, for broccoli.
  • Use Your Microwave:
  • Place onion and butter in 2-quart microwaveable casserole or bowl. Microwave on HIGH 30 seconds to 1 minute or until onion is tender. Add remaining ingredients; mix well. Microwave 6 to 8 minutes or until VELVEETA is melted and soup is heated through, stirring after 4 minutes.

Nutrition Facts


Per Serving: 279 calories; 18.3 15.2 14.2 63 920 Full nutrition

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Reviews

Read all reviews 31
  1. 36 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Its yummy...I made a few changes though I added chicken broth and potatoes and i used fresh broccoli that I boiled first....turned out delicious...

Most helpful critical review

I thought it was okay. I felt like it was missing a little something l, but couldnt figure out what it was. however I did appreciate how easy it was to make.

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Its yummy...I made a few changes though I added chicken broth and potatoes and i used fresh broccoli that I boiled first....turned out delicious...

It was yummy following the recipe, but I did end up modifying it. I added one can of chicken broth and some garlic salt. I also added more broccoli and a little more cheese to balance it. Family...

I added another 1/2 cup of milk to make it a little soupier. Otherwise it was perfect!

I started by using 1/2 stick butter, dicing 2 small onions, & a tablespoon of minced garlic and sauteed that for about five minutes. Cut up fresh broccoli and added that - cooked another five to...

So thick and creamy! Followed it to the T and my bf says he could eat it everyday. I, personally, would have to lighten it up a little and so tmw I will add a can of chx broth to reheat. Added g...

I have made this twice for my family and they devour it! The one varition I have done is add 1 extra TBS of Butter and flour for that extra thickness.

Made recipe as specified and delicious!! Should double recipe with family of four....if not ,no leftovers for lunch.

This recipe is brilliant! It's one of my go-to recipes on wintery days. Sometimes I double the amount of broccoli. Other times I add an equal amount of cauliflower. Either way, I add a gener...

It's good I love it so much it's beyond good my daddy says it is its delicious it is a good supper it is cheesy