Ingredients10 m servings 109 cals
- Beat avocado with lime juice in a small mixing bowl; add salsa, cream cheese, garlic, salt, and hot pepper sauce. Transfer mixture to a food processor; blend until smooth.
Per Serving: 109 calories; 9.9 g fat; 5.3 g carbohydrates; 1.9 g protein; 10 mg cholesterol; 254 mg sodium. Full nutrition
ReviewsRead all reviews 9
Delicious and so flavorful! I halved the recipe and used whipped cream cheese. I didn't want it real smooth, so I just mixed everything by hand...YUMMY! Thanks for sharing. :)
Followed the recipe exactly but rather than using a blender, I smashed all with a fork. Not big on guacamole but this version...LOVE IT!!!!
My family loved it! The cream cheese added a wonderful flavor and creaminess, the salsa (I used fresh) and garlic the right amount of zing. WIll definitely make this again....and again!
Kept right with the recipe for the ingredients, however I didn't use the blender, just mashed up myself. It worked very well and was so easy. Will make again. The only reason for the 4 was th...
Wow! I have been looking for a guacamole recipe and this one is by far the best! I'm definitely hooked:)