Rating: 4.5 stars
101 Ratings
  • 5 star values: 65
  • 4 star values: 33
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 1

This is the best recipe for a fresh and light coleslaw that goes well with everything. This is the only coleslaw recipe you'll use once you've tried it.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Whisk apple cider vinegar, canola oil, sugar, dry mustard, poppy seeds, black pepper, salt, and hot pepper sauce in a bowl, stirring until sugar has dissolved.

  • Mix cabbage with carrots in a large salad bowl and pour dressing over slaw. Stir to coat. Refrigerate at least 2 hours before serving.

Nutrition Facts

109 calories; protein 0.9g; carbohydrates 11.1g; fat 7.2g; sodium 124.9mg. Full Nutrition