Ingredients20 m servings 84
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
- Melt butter in a pot over medium heat.
- Cut each bread slice into 16 cubes; add bread cubes and garlic powder to melted butter. Stir to coat. Transfer coated bread cubes to the prepared baking sheet.
- Bake in the preheated oven until crispy, 8 to 10 minutes.
Per Serving: 84 calories; 6.2 6.4 1 15 126 Full nutrition
ReviewsRead all reviews 11
Soo perfect! I love them. I added a shake of Italian Seasoning as well and used hotdog buns because I had no bread. Very easy. Will not be buying croutons ever again!
If you are looking for melt in your mouth type croutons, this is the recipe for you!
Perfect. I actually used six slices of bread because I removed the crust. These were so good, I could have ate them alone as a snack! No need to buy packaged croutons anymore. These were easy an...
These are great. In order to make them a bit healthier, I used soft margarine and added 1/2 tsp. of garlic powder instead of 1/4 tsp. I added more because the seasoning didn't seem to get abs...
OMG! I used sour dough...SO easy and SOOOOO good! Nomore wasted bread of any kind!
These were so tasty. I did cook them five minutes longer as I like my croutons crispy and a little on the well done side. THis recipe is a keeper that I will make over and over again. I even ...
The easiest way to make croutons and there's always something special about making your own. Very tasty too!
I didn’t use any seasoning -just butter. Nothing like home made croutons. The best!