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Ingredients25 m servings 111 cals
Original recipe yields 10 servings
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
- Place bread cubes in a large bowl; drizzle butter over cubes. Toss to evenly coat. Sprinkle half the Cajun seasoning, half the Parmesan cheese, and half the onion powder over cubes; toss to coat. Spread coated bread cubes onto the prepared baking sheet; sprinkle remaining Cajun seasoning, Parmesan cheese, and onion powder onto cubes.
- Bake in the preheated oven for 7 minutes; stir and continue baking until crisp, about 8 more minutes.
Per Serving: 111 calories; 5.9 g fat; 11.1 g carbohydrates; 3.7 g protein; 13 mg cholesterol; 428 mg sodium. Full nutrition
ReviewsRead all reviews 2
These are really tasty with just a bit of a kick. I baked them for about 15 minutes total, then turn off the oven and just let them sit in the oven to fully dry out without over browning.