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A quick, fun recipe that is perfect for camping. Hot apples that taste like apple pie.

Recipe Summary test

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cut cores out of apples, leaving bottoms of apples intact. Cut off and save tops of cores. Use a spoon or sharp knife to clean flesh from the cored area of the apple, leaving hollows.

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  • Place 1 teaspoon cinnamon candies, 1 teaspoon butter, and 1 tablespoon brown sugar into the hollow of each apple. Place retained top of core into hollow of each apple. Wrap apples in aluminum foil.

  • Place wrapped apples into the coals of a campfire and cook until apples are soft and filling has melted, about 15 minutes.

Nutrition Facts

204 calories; protein 0.4g; carbohydrates 43.4g; fat 4.3g; cholesterol 10.8mg; sodium 38.7mg. Full Nutrition
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