Turkey Nuggets (or Chicken)
Stir water and baking powder together in a bowl (mixture should foam). Mix turkey, flour, egg, salt, and black pepper into water and baking powder. Form mixture into bite-size nuggets.Advertisement
Heat vegetable oil in a skillet over medium heat. Fry the nuggets in the hot vegetable oil until golden brown, 5 to 8 minutes per side.
Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.