Slow Cooker Turkey Breast With Gravy

4.7
(25)

With just a few ingredients, this comes out very tender and with the best-tasting gravy!

2
2
Prep Time:
10 mins
Cook Time:
8 hrs
Total Time:
8 hrs 10 mins
Servings:
8
Yield:
1 whole turkey breast

Ingredients

  • 1 serving cooking spray

  • 1 (3 pound) boneless turkey breast

  • 1 (10.75 ounce) can cream of mushroom soup

  • 1 (10.75 ounce) can Cheddar cheese soup

Directions

  1. Spray inside of a slow cooker with cooking spray and place turkey breast into cooker. Add cream of mushroom and Cheddar cheese soups, cover cooker, and cook on Low for 8 hours. If preferred, set cooker on High and cook for 4 hours.

Nutrition Facts (per serving)

347 Calories
15g Fat
6g Carbs
44g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 347
% Daily Value *
Total Fat 15g 19%
Saturated Fat 4g 22%
Cholesterol 111mg 37%
Sodium 613mg 27%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 44g
Calcium 48mg 4%
Iron 3mg 14%
Potassium 450mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.