Strawberry Punch

Excellent punch with or without alcohol! You may add rum, if desired!

Prep Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
12 servings


  • 1 quart water, or as needed

  • 2 (16 ounce) packages frozen sliced strawberries, divided

  • 2 (2 liter) bottles ginger ale

  • 1 (12 fluid ounce) can frozen pink lemonade concentrate, thawed

  • 1 (10 ounce) can frozen strawberry daiquiri mix (such as Bacardi®), thawed

  • 1 (6 ounce) can frozen orange juice concentrate, thawed


  1. Combine water with 1 package strawberries in a square container. Store in freezer until solid, at least 2 hours.

  2. Mix ginger ale, pink lemonade concentrate, daiquiri mix, orange juice concentrate, and 1 package sliced strawberries in a punch bowl.

  3. Rinse outside of container with strawberries frozen in water with hot water to loosen the ice block. Float block in punch.

Nutrition Facts (per serving)

260 Calories
0g Fat
66g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 260
% Daily Value *
Total Fat 0g 0%
Sodium 44mg 2%
Total Carbohydrate 66g 24%
Dietary Fiber 0g 1%
Total Sugars 64g
Protein 1g
Vitamin C 31mg 155%
Calcium 11mg 1%
Iron 0mg 2%
Potassium 145mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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