Recipes Blue Cheese Horseradish Dressing 4.5 (4) 2 Reviews 1 Photo This family recipe comes from a small town restaurant owner who was known for his sauces/dressings. I made a few tweaks. It's amazing! Recipe by jeastman331 Published on October 8, 2013 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 10 mins Additional Time: 1 hrs Total Time: 1 hrs 10 mins Servings: 20 Yield: 4 cups Jump to Nutrition Facts Ingredients 1 (16 ounce) jar mayonnaise (such as Hellmann's®/Best Foods®) 10 ounces sour cream 6 tablespoons milk 1 (4 ounce) package crumbled blue cheese, or more to taste 1 dash hot pepper sauce ⅛ teaspoon prepared horseradish ⅛ teaspoon garlic powder, or to taste Directions Combine mayonnaise, sour cream, milk, blue cheese, hot sauce, horseradish, and garlic powder in a bowl. Refrigerate 1 to 2 hours to let flavors blend. Cook's Note: I usually use 1/4 to 1/2 teaspoon horseradish as I like horseradish. I Made It Print Nutrition Facts (per serving) 216 Calories 23g Fat 2g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 216 % Daily Value * Total Fat 23g 29% Saturated Fat 6g 29% Cholesterol 20mg 7% Sodium 219mg 10% Total Carbohydrate 2g 1% Total Sugars 1g Protein 2g Vitamin C 0mg 1% Calcium 53mg 4% Iron 0mg 1% Potassium 45mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved