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Seasoned Roasted Root Vegetables
Reviews:
May 16, 2013

It's not fair for me to review this because I didn't follow the recipe exactly. I was rushing to get this put together so I drizzled balsamic over the veggies as well as smoked paprika. I love rosemary and thyme and know it would have been delicious had I used them. The veggie combination went very well together. I would recommend fresh brussels sprouts instead of frozen.

  1. 24 Ratings

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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars