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Crunchy Peanut Butter, Chocolate, Coconut Granola

Rated as 4.8 out of 5 Stars

"If you're at movie night with your family, or just hungry for a sweet and salty snack, you will always be wanting to make 2 times the recipe! If you don't want the chocolate to melt, put them in after the rest of the granola cools and settles. Serve right away or store in fridge up to 1 week. Enjoy!"
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50 m servings 245
Original recipe yields 10 servings


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  1. Preheat oven to 325 degrees F (165 degrees C). Line a 9x13-inch baking sheet with aluminum foil; coat with cooking spray.
  2. Combine honey and peanut butter in a microwave-safe bowl; microwave on high until melted, about 20 seconds. Stir well.
  3. Place the rolled oats in a large bowl. Drizzle honey-peanut butter mixture over oats; toss to coat. Mix in sunflower seeds, chocolate chips, coconut, brown sugar, vanilla extract, and cinnamon until evenly combined. Spread mixture onto the prepared baking sheet.
  4. Bake in the preheated oven until lightly browned, about 22 minutes. Let cool for 20 minutes.

Nutrition Facts

Per Serving: 245 calories; 13 29.8 5.7 0 21 Full nutrition

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Read all reviews 14
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Love this basic recipe. We make a peanut butter popcorn using this. The changes I made were; have all dry ingredients mixed together first, (I added sesame seeds & Craisins), then mix the brown ...

This puts boxed chocolate granola to shame. It was especially tasty warm out of the oven. I followed the recipe, although some ingredients weren't super specific. It didn't say if the sunflower ...

Pretty AMAZING!!! wow! This granola is super crunchy and clumps up Beautifully!! I did go a little heavy handed on the pb and honey Which i normally do when I make my granola! I would reccomend ...

I make this regularly for my son to take back to college. He shares with friends who all love it. I do find that I need to double or even triple the peanut butter/honey combo if I want big clump...

Delicious! It's like dessert and super simple to make.

Was very simple to prepare and is delicious! Just enough chocolate to satisfy a sweet tooth. I add 1/4 cup to my yogurt.

This was a wonderfully crunchy & tasty snack that we all enjoyed.

I doubled the recipe!