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Vanilla Banamango Smoothie

Rated as 4.46 out of 5 Stars

"Trust me, it's good..."
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Ingredients

15 m servings 192 cals
Original recipe yields 2 servings

Directions

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  • Prep

  • Ready In

  1. Pour orange juice into the pitcher of a blender and add mango, frozen banana, carrots, vanilla yogurt, ice cubes, and ginger. Pulse several times to crush ice, then blend until smooth, 30 seconds to 1 minute.

Nutrition Facts


Per Serving: 192 calories; 1.6 g fat; 42.1 g carbohydrates; 5.5 g protein; 4 mg cholesterol; 62 mg sodium. Full nutrition

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Reviews

Read all reviews 12
  1. 13 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

My banana wasn't frozen, so I added some extra ice to reach the correct smoothie consistency. Cinco de Mayo is this weekend, and mangos are available everywhere. My mango was perfectly ripe an...

Most helpful critical review

I substituted whole milk for the orange juice in this and it was still waaaay too sugary for my tastes. I would make it again, maybe with coconut milk and honey, and no yogurt or orange juice.

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My banana wasn't frozen, so I added some extra ice to reach the correct smoothie consistency. Cinco de Mayo is this weekend, and mangos are available everywhere. My mango was perfectly ripe an...

This was a good smoothie! 2 things I liked about it, is that it incorporated a vegetable and that it was the first smoothie/juice with ginger that called for the powdered form. I find fresh ging...

I substituted whole milk for the orange juice in this and it was still waaaay too sugary for my tastes. I would make it again, maybe with coconut milk and honey, and no yogurt or orange juice.

This deserves 5++!! I reversed the frozen fruit cuz had mango frozen already and used fresh banana. Followed all else as directed and it is so refreshing and tasty-very thick and smooth! Woul...

the ginger was a little overwhelming for this crew.

Delicious. My banana wasn't frozen but that didn't matter. Accidentally used 2 tsp. of ginger, made it a little snappy, but I liked it and thought it tasted great. No carrots on hand, but I'm...

I use milk instead of the orange juice.

Added a few more carrots and used 1/2 vanilla yogurt and 1/2 plain Greek yogurt to reduce the sugar. Then added a little extra vanilla extract. Most of my fruit was frozen, so I didn't need to a...

Mmmm, loved it! I used french vanilla yogurt, and I think it added extra flavor! And I omitted carrots since I didn't have them.