Skip to main content New<> this month
Get the Allrecipes magazine
Easy Fluffy Scrambled Eggs
July 11, 2014

This is virtually the same recipe as my mom's scrambled eggs, which I could not stand when I was growing up, and when I made them for the kids, they thought the eggs tasted horrible, too. However, we'd all had scrambled eggs in other places and loved them, so after some investigating, we discovered the difference was the milk. Ever since, I've only made scrambled eggs WITHOUT milk and they taste fantastic.

  1. 36 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars