Sweet Pea Autumn Casserole from Country Crock®
Mushrooms, dried cranberries, and green peas combined with a creamy base are topped with stuffing mix and baked until golden brown.
Recipe Summary test
Original recipe yields 6 servings
399 calories; protein 8.1g; carbohydrates 45g; fat 20.9g; cholesterol 7.9mg; sodium 1000mg. Full Nutrition