Recipes Cheesy California Chicken Casserole 4.1 (14) 11 Reviews 8 Photos This is a quick and easy casserole combining a few of my favorites (chicken and California-blend vegetables) mixed together with my favorite gravy spices. My family can eat the entire pan and still want more! Recipe by Scott Published on April 3, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 8 8 8 8 Prep Time: 15 mins Cook Time: 1 hrs Additional Time: 5 mins Total Time: 1 hrs 20 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 ½ cups water ¼ cup margarine 1 (6 ounce) package stuffing mix (such as StoveTop®) 3 cups cubed cooked chicken 1 (16 ounce) package frozen California-blend vegetables (broccoli, carrot, cauliflower) 12 slices American cheese 2 (10.75 ounce) cans light cream of mushroom soup 1 teaspoon garlic powder ½ teaspoon dried marjoram leaves ½ teaspoon dried thyme leaves ½ teaspoon ground sage Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Combine water and margarine in a saucepan and bring to a boil. Stir stuffing mix into water and margarine until moistened; cover, remove from heat, and let stand 5 minutes. Fluff with a fork. Spread cooked chicken into bottom of the prepared baking dish and spread frozen vegetables over chicken. Top vegetables with American cheese slices in a layer. Mix cream of mushroom soup, garlic powder, marjoram, thyme, and sage in a bowl and spread over cheese slices. Sprinkle stuffing over top of casserole in an even layer. Bake in the preheated oven until casserole is bubbling and browned, about 1 hour. I Made It Print Nutrition Facts (per serving) 434 Calories 24g Fat 30g Carbs 25g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 434 % Daily Value * Total Fat 24g 31% Saturated Fat 11g 54% Cholesterol 70mg 23% Sodium 1428mg 62% Total Carbohydrate 30g 11% Dietary Fiber 4g 14% Total Sugars 2g Protein 25g Vitamin C 6mg 31% Calcium 334mg 26% Iron 2mg 12% Potassium 579mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved