Amazing Oatmeal Chocolate Chip Bars

4.5
(55)

Gooey oatmeal chocolate chip bars. Whenever I take them into work, they disappear!

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Prep Time:
15 mins
Cook Time:
25 mins
Additional Time:
30 mins
Total Time:
1 hrs 10 mins
Servings:
24
Yield:
2 dozen bars

Ingredients

  • 1 cup butter

  • 1 cup brown sugar

  • ¼ cup white sugar

  • 2 eggs

  • 1 (3.5 ounce) package vanilla pudding mix

  • 2 teaspoons vanilla extract

  • 1 ½ cups all-purpose flour

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • 2 ¾ cups quick oats

  • 2 cups semisweet chocolate chips

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.

  2. Beat butter, brown sugar, and white sugar in a bowl until creamy; beat in eggs until smooth. Stir pudding mix into creamed mixture, followed by vanilla extract. Whisk flour, baking soda, and salt together in a separate bowl and stir flour mixture into moist ingredients. Mix oats and chocolate chips into dough. Press dough into prepared baking pan.

  3. Bake in the preheated oven until lightly browned, about 25 minutes. Let cool before cutting into squares.

Nutrition Facts (per serving)

263 Calories
13g Fat
36g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 263
% Daily Value *
Total Fat 13g 17%
Saturated Fat 8g 38%
Cholesterol 36mg 12%
Sodium 225mg 10%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 7%
Total Sugars 22g
Protein 3g
Calcium 23mg 2%
Iron 1mg 7%
Potassium 114mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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