New this month
Get the Allrecipes magazine

Kerri's Concoction Sweet Snack Mix

Kerri Tolbert

"People ask me when I am going to make more of this sweet snack mix that is so simple. Kids love it. White chocolate, (any plain) cereals, nuts, pretzels, dried cranberries, and spices. You can use whatever dried fruit or plain cereals you prefer."
Added to shopping list. Go to shopping list.

Ingredients

1 h 55 m servings 229 cals
Original recipe yields 32 servings (16 cups)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Melt butter in large roasting pan over medium heat. Stir brown sugar, cinnamon, ginger, and nutmeg into the melted butter. Add toasted oat cereal, shredded wheat biscuits, rice cereal squares, pretzels, and nuts; stir to coat with the butter mixture.
  3. Bake in preheated oven, stirring every 15 minutes, for 1 hour. Set aside to cool; transfer to a large bowl.
  4. Fold white chocolate morsels and dried cranberries through the cereal mixture; spread onto a large sheet of waxed paper to cool completely.

Nutrition Facts


Per Serving: 229 calories; 11.5 g fat; 29.8 g carbohydrates; 4.2 g protein; 10 mg cholesterol; 234 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 3
Most helpful
Most positive
Least positive
Newest

This recipe was amazing! I didn't wait for it to cool before I added the chocolate so it was all melty!So good!

This recipe is very versatile. You can make many changes, and it still turns out great. I made it for a morning Bible study group, so I didn't want it too sweet at breakfast time. I doubled the ...

I only let it cool 15 minutes before adding the chocolate chips and they started to melt, so I just kept tossing mixture until everything was coated in chocolate....mmmmm