Ingredients25 m servings 114 cals
- Mix apple cider, pineapple juice, and nutmeg in a large pot.
- Press cloves into orange in the shape of Texas. Float orange and cinnamon sticks in the cider mixture.
- Heat cider mixture over medium heat until warmed and flavors have combined, 15 to 20 minutes.
- Cook's Note:
- This can also be made in a slow cooker on Low setting until warmed.
Per Serving: 114 calories; 0.1 g fat; 28.2 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 21 mg sodium. Full nutrition
ReviewsRead all reviews 5
I used the bottle sparkling apple Cider, Excellent...the best for a cold day like today!
Best apple cider ever! I used Trader Joes (already) Spiced Cider and followed this recipe as written but adding an extra 1/4 cup of pineapple juice. The citrus flavors came through beautifully. ...
This is a perfect drink to share with friends on a cold Winter’s day. I offered guests the opportunity to “spike” their drink with either Peach Schnapps or Fireball!
So easy! Threw everything in a crockpot, let it go for about 4 hours, yum!