Oh,this is a very good recipe! It sure is catchy!:) This makes a regular meal great! My guests,and family love this. I will do this again. -Serene
We love this recipe. Best coleslaw we ever ate. The only change was less sugar.
I used 2 packets of splenda instead of the 1 cup of sugar and added black pepper and itallian seasoning to the vinegarette. was a hit at the BBQ Potluck.
It was too sweet for us...way, way to sweet! Cut the sugar in half and it's perfect. I used all green cabbage as that is what I had on hand. I wouldn't let it sit for any more than an hour--i...