Lisa's Jerk Chicken
Don't be fooled by all the ingredients, it's very quick and easy to prepare and well worth it. I marinate the chicken for 2 days to get more flavor and have substituted pork instead of chicken. I serve it with black beans and rice and a cold beer. Hope you enjoy.
You could also bake in oven 30 minutes one side and 30 minutes the other side at 400 degrees F (205 degrees C).
Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.