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High-Fiber, High-Protein Breakfast Bars
December 09, 2013

Nice, healthy protein bars. These really only make 9 in an 8x8pan. Love my bars moist, so I use extra huge banana's. I use a 50/50 combo of Regular oats and Steel cut. I have used a pre-done Flaxseed mix with dried fruit in it, which I got at Whole Foods. I only use local honey, so that it helps with my allergies. I've doubled the ground cinnamon and tripled the Vanilla extract as I could not find Hemp with Vanilla in it. I'm not a Peanut Butter fan at all, but have found that these protein bars are okay with it. The next time I do a batch I am going to substitute the PB with Apple Butter instead.

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