Jenna's Harvest Soup

4.2
(5)

Jenna's Harvest Soup is a fall favorite, complete with flavors of roasted garlic, pumpkin and nutmeg.

2
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (4 ounce) package Idahoan® Roasted Garlic Flavored Mashed Potatoes, dry

  • 1 (32 ounce) carton reduced sodium chicken broth

  • 1 (15 ounce) can prepared mashed pumpkin

  • 1 pinch curry powder, or more to taste

  • 1 pinch sea salt, or more to taste

  • 1 pinch ground nutmeg, or more to taste

  • 1 pinch ground black pepper, or more to taste

  • ½ cup heavy cream

Directions

  1. Heat chicken broth to a heavy simmer and add dry Idahoan Roasted Garlic Mashed Potatoes, pumpkin and seasonings to taste.

  2. Simmer on low until somewhat thick.

  3. Finish with cream, heat through and serve.

Tips

Author: Inspired by Jenna, Corporate Office Receptionist

Nutrition Facts (per serving)

272 Calories
14g Fat
31g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 272
% Daily Value *
Total Fat 14g 18%
Saturated Fat 9g 45%
Cholesterol 45mg 15%
Sodium 1042mg 45%
Total Carbohydrate 31g 11%
Dietary Fiber 4g 15%
Total Sugars 4g
Protein 7g
Vitamin C 5mg 24%
Calcium 50mg 4%
Iron 3mg 14%
Potassium 250mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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