Idahoan Potato Chocolate Cake Pops
Who knew that adding mashed potato flakes to cakes and breads adds great texture and moisture? We did, of course!
Gallery
Recipe Summary
Ingredients
25
Original recipe yields 25 servings
Directions
Tips
Recipe can also be made in a Bundt pan. Preheat oven to 350 degrees F. Grease and flour a 10" or 12" Bundt pan. Mix all of the ingredients together, and then beat at medium speed for 4 minutes. Pour the batter into the Bundt pan and bake for 55-60 minutes, until toothpick comes out clean. Let it stand in the pan, on a cooling rack for 30 minutes.