Au Gratin Mexicali

Rating: 2.5 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

Idahoan's Au Gratin Mexicali is a spicy twist on traditional potatoes. Add a little salsa, some cheese, and presto, you're done!

By Idahoan

Gallery

Recipe Summary test

Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Prepare potatoes according to directions and add salsa.

    Advertisement

  • Add shredded cheese five minutes before end of bake time.

Advertisement

Reviews (3)

Read More Reviews
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Reviews:
Most Helpful Most Positive Least Positive Newest
shell
Rating: 1 stars
10/09/2017
Made this tonight. Not sure how it got 4 starts. Very bland and was watery and I followed recipe to a tee Read More
© Copyright 2022 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/24/2022