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This is very easy! Cool cucumbers and a mild dip top fresh baguette slices. This was served at a party I attended and tasted very good.

Recipe Summary

prep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Thinly slice the baguette. Spread each slice with creamy dill dip. Top each with a cucumber slice. Arrange on a serving platter and chill in the refrigerator 1/2 hour before serving.

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Nutrition Facts

102 calories; protein 3.6g; carbohydrates 17.5g; fat 2g; cholesterol 1.1mg; sodium 196.7mg. Full Nutrition
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Reviews (7)

Read More Reviews

Most helpful positive review

Rating: 4 stars
06/09/2009
Good with English cucumbers a great baguette and a small batch of the Creamy Dill Dipping Sauce recipe. Read More
(7)
7 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
09/19/2005
This was a GREAT recipe. Only 3 ingredients so it's as easy as it can be! We made it for our 25th wedding anniversary party and everyone loved it. I will make this again many times!!! Two thumbs up KK!!!! Read More
(7)
Rating: 4 stars
06/09/2009
Good with English cucumbers a great baguette and a small batch of the Creamy Dill Dipping Sauce recipe. Read More
(7)
Rating: 5 stars
07/27/2011
This was really nice! I whipped up some dillspread using greek yogurt and garden fresh dill thyme oregano and bail with some cracked pepper and paprika. Homemade whole grain baguettes and cukes from the garden. I think this might be served for lunch today as well! Read More
(4)
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Rating: 5 stars
03/27/2007
Some one from work brought this in for our food day. Everyone loved. The only difference was that the dill dip & cuke were on small pumpernickel slices of bread Read More
(4)
Rating: 5 stars
03/20/2017
Great, easy recipe. Also good with precooked, chilled shrimp added on top! Read More
(1)
Rating: 4 stars
05/13/2008
Tried with thousand island and mayo also (whatever I came across) pretty good. Read More
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Rating: 5 stars
11/05/2017
Easy and inexpensive. The hardest part was slicing the cukes correctly. Once I got out my mandoline and sliced lengthwise all was good. I used a chive flavored cream cheese and a small shrimp on top. Sprinkled with a bit of dill weed. Nice presentation! Read More