Slow Cooker Potluck Spareribs

4.6
(81)

These ribs are perfect for a potluck. Use a slow cooker bag and cleanup is super easy. Sure to be a recipe they beg for!

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Prep Time:
10 mins
Cook Time:
5 hrs
Total Time:
5 hrs 10 mins
Servings:
12
Yield:
12 servings

Ingredients

  • 6 pounds pork spareribs, cut into serving-size pieces

  • 1 ½ cups ketchup

  • ¾ cup packed brown sugar

  • ½ cup vinegar

  • ½ cup honey

  • cup soy sauce

  • 1 ½ teaspoons ground ginger

  • 1 teaspoon salt

  • ¾ teaspoon ground mustard

  • ½ teaspoon garlic powder

  • ¼ teaspoon ground black pepper

Directions

  1. Put spareribs in the bottom of a slow cooker; top with ketchup, brown sugar, vinegar, honey, soy sauce, ginger, salt, mustard, garlic powder, and black pepper.

  2. Cook on High for 5 hours.

Nutrition Facts (per serving)

524 Calories
30g Fat
34g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 524
% Daily Value *
Total Fat 30g 39%
Saturated Fat 11g 55%
Cholesterol 120mg 40%
Sodium 1026mg 45%
Total Carbohydrate 34g 12%
Dietary Fiber 0g 1%
Total Sugars 32g
Protein 30g
Vitamin C 5mg 24%
Calcium 67mg 5%
Iron 2mg 13%
Potassium 478mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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