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Albino Pasta
April 16, 2011

I used a specialty pasta and the recipe didn't suffer for it. Not a Parmesan lover so I didn't include it on my plate but did on the wife's. I added a little butter in addition to the olive oil. I eat this regularly, so am very familiar with it and love it, but this is the first time I made it, not my wife, Naples34102. Went great with "Italian Cheese Stuffed Pork Chops."

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